Grape Variety: 100% Cesanese.
Average age of the vines: 40 years.
Average vineyard yield: 80 q / ha.
Production Area: Contrada Colle di Grano, Municipality of Piglio (Province of Frosinone).
Exposure: south-east.
Soil: clay-silt-limestone.
Vinification: eight days of maceration on the skins. Pressing with hydraulic press. Aging in fiberglass for eleven months on fine lees.