Grape Variety: 60% Trebbiano, 30% Ottonese, 10% Malvasia puntinata of Lazio. Average age of the vines: 40 years. Average vineyard yield: 80 q / ha. Production Area: Contrada Glio Lago, Municipality of Priverno / Location Casacotta, Municipality of Maenza (Province of Latina). Exposure: south-east. Soil: clay-silt-limestone. Vinification: two days of contact with the skins, pressing with a hydraulic press. Aging in steel tanks for eight months.
Grape Variety: 60% Trebbiano, 30% Ottonese, 10% Malvasia puntinata of Lazio. Average age of the vines: 40 years. Average vineyard yield: 80 q / ha. Production Area: Contrada Glio Lago, Municipality of Priverno / Location Casacotta, Municipality of Maenza (Province of Latina). Exposure: south-east. Soil: clay-silt-limestone. Vinification: two days of contact with the skins, pressing with a hydraulic press. Aging in steel tanks for eight months.
Grape Variety: 60% Trebbiano, 30% Ottonese, 10% Malvasia puntinata of Lazio. Average age of the vines: 40 years. Average vineyard yield: 80 q / ha. Production Area: Contrada Glio Lago, Municipality of Priverno / Location Casacotta, Municipality of Maenza (Province of Latina). Exposure: south-east. Soil: clay-silt-limestone. Vinification: two days of contact with the skins, pressing with a hydraulic press. Aging in steel tanks for eight months.
